Apulia
The region around Brindisi in Apulia boasts a Mediterranean climate, beautiful beaches and crystal-clear water - a perfect destination for golfers and connoisseurs. After an eventful day on the golf course, numerous excellent restaurants invite you to round off the evening with culinary highlights. Puglia is ideal for both beginners who want to get their license to play and advanced golfers, as it offers courses and training for every level. The varied landscape and coastal region present golfers with exciting challenges and make the region a paradise for sporting and relaxing breaks.
Attractive golf hotels and resorts Apulia
Our best golf courses Apulia
Italy, Apulia, Lecce
- Holes: 18 Hole
- Difficulty: medium demanding
- Terrain: flat water hazards hilly
Best Journey Time
The best time to visit Puglia is between May and October, when the climate is pleasantly mild and offers ideal conditions for outdoor activities such as golf. The months of June and September are particularly suitable as they are neither too hot nor too crowded. During this time, travelers can benefit from cheaper off-season offers and enjoy the peaceful atmosphere of the region.
Special Destinations
Apulia is rich in special excursion destinations that combine culture, nature and history. The trulli houses of Alberobello, a UNESCO World Heritage Site, fascinate with their unique architecture. The white town of Ostuni impresses with its picturesque labyrinth of white houses and views of the Adriatic Sea. The Castellana Caves offer an underground adventure in one of the largest caves in Italy. Lecce, known as the "Florence of the South", impresses with its baroque architecture and lively atmosphere. The coastal town of Polignano a Mare boasts spectacular cliffs and hidden beaches. In Gargano, the national park and the Tremiti Islands await you, a paradise for nature lovers. Puglia combines unique experiences in a fascinating region.
Culinary Highlights
Apulia delights with a diverse, down-to-earth cuisine that focuses on regional ingredients and traditional recipes. Specialties such as orecchiette pasta, served with a spicy turnip top sauce, are a must. Burrata, the creamy fresh cheese from Apulia, is often served as a starter. Focaccia Barese, a fluffy bread with tomatoes and olives, is a popular snack. Seafood and fish, fresh from the Adriatic, play a central role in dishes such as grilled octopus or fresh scampi. Sweet highlights include pasticiotti, small filled shortcrust pastries, and cartellate, deep-fried pastries with honey or vin cotto. Regional wines such as Primitivo and Negroamaro round off the culinary experiences and make Puglia a paradise for connoisseurs.
Arrival & Infrastructure on Site
Apulia is easy and flexible to reach. It is easy to get here via Bari and Brindisi airports, the Italian rail network or by car. Locally, a well-developed road network, regional trains and buses ensure mobility. A rental car is ideal for exploring the region flexibly. Puglia offers an excellent infrastructure for a relaxing stay.